Restaurante
| AN | VENITURI NETE | CHELTUIELI TOTALE | PROFIT / PIERDERE | Datorii | Angajați |
|---|---|---|---|---|---|
| 2024 | 61.0 mii RON | 180.4 mii RON | -30.4 mii RON↑ 53.2% | 639.1 mii RON | 1 |
| 2023 | 59.9 mii RON | 124.4 mii RON | -65.0 mii RON↓ 25.3% | 731.0 mii RON | 1 |
| 2022 | 41.5 mii RON | 93.0 mii RON | -51.9 mii RON↓ 103.6% | 624.1 mii RON | 1 |
| 2021 | 41.0 mii RON | 66.1 mii RON | -25.5 mii RON↑ 33.4% | 568.5 mii RON | 1 |
| 2020 | 25.1 mii RON | 67.2 mii RON | -38.3 mii RON↑ 50.9% | 538.6 mii RON | 1 |
| 2019 | 56.9 mii RON | 134.3 mii RON | -78.0 mii RON↓ 129.6% | 488.4 mii RON | 1 |
| 2018 | 44.8 mii RON | 78.3 mii RON | -34.0 mii RON↓ 25.5% | 482.2 mii RON | 1 |
| 2017 | 33.8 mii RON | 60.5 mii RON | -27.1 mii RON↓ 31.6% | 434.7 mii RON | 1 |
| 2016 | 15.7 mii RON | 35.9 mii RON | -20.6 mii RON↓ 344.0% | 405.0 mii RON | 1 |
| 2015 | 18.1 mii RON | 9.1 mii RON | 8.4 mii RON | 388.9 mii RON | — |
UIFALEAN MARCEL DOREL
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