Restaurante
| AN | VENITURI NETE | CHELTUIELI TOTALE | PROFIT / PIERDERE | Datorii | Angajați |
|---|---|---|---|---|---|
| 2024 | 3.0 mii RON | 2.8 mii RON | 194 RON↑ 71.7% | 4.5 mii RON | — |
| 2023 | 1.6 mii RON | 1.4 mii RON | 113 RON↑ 769.2% | 4.2 mii RON | — |
| 2022 | 2.7 mii RON | 2.6 mii RON | 13 RON↑ 112.7% | 3.9 mii RON | — |
| 2021 | 1.8 mii RON | 1.8 mii RON | -102 RON↓ 210.9% | 3.9 mii RON | — |
| 2020 | 3.0 mii RON | 2.8 mii RON | 92 RON↓ 75.9% | 3.3 mii RON | — |
| 2019 | 5.8 mii RON | 5.2 mii RON | 382 RON↑ 706.3% | 3.9 mii RON | — |
| 2018 | 5.0 mii RON | 4.9 mii RON | -63 RON↓ 108.3% | 4.0 mii RON | — |
| 2017 | 4.7 mii RON | 3.8 mii RON | 760 RON↑ 7.3% | 3.0 mii RON | — |
| 2016 | 5.0 mii RON | 4.1 mii RON | 708 RON↑ 192.6% | 1.8 mii RON | — |
| 2015 | 3.5 mii RON | 3.0 mii RON | 242 RON | 3.8 mii RON | — |
SAVU FLOREA
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