Restaurante
| AN | VENITURI NETE | CHELTUIELI TOTALE | PROFIT / PIERDERE | Datorii | Angajați |
|---|---|---|---|---|---|
| 2024 | 179.2 mii RON | 162.2 mii RON | 18.5 mii RON↓ 28.3% | 51.3 mii RON | 1 |
| 2023 | 168.6 mii RON | 141.8 mii RON | 25.8 mii RON↑ 165.7% | 121.4 mii RON | 3 |
| 2022 | 126.3 mii RON | 164.3 mii RON | -39.2 mii RON↓ 5.9% | 186.5 mii RON | — |
| 2021 | 116.2 mii RON | 152.1 mii RON | -37.1 mii RON↓ 596.7% | 213.7 mii RON | 2 |
| 2020 | 135.0 mii RON | 148.6 mii RON | -5.3 mii RON↓ 103.7% | 4.0 mii RON | 5 |
| 2019 | 394.3 mii RON | 248.0 mii RON | 142.4 mii RON↓ 34.7% | 15.3 mii RON | 6 |
| 2018 | 465.2 mii RON | 247.6 mii RON | 218.1 mii RON↑ 17.5% | 17.1 mii RON | 7 |
| 2017 | 446.0 mii RON | 257.3 mii RON | 185.7 mii RON↓ 17.4% | 13.2 mii RON | 6 |
| 2016 | 454.0 mii RON | 224.6 mii RON | 224.8 mii RON↑ 603.3% | 58.2 mii RON | 6 |
| 2015 | 160.7 mii RON | 205.6 mii RON | -44.7 mii RON | 190.4 mii RON | 6 |
OPRESCU ALEXANDRU-ANDREI
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