Restaurante
| AN | VENITURI NETE | CHELTUIELI TOTALE | PROFIT / PIERDERE | Datorii | Angajați |
|---|---|---|---|---|---|
| 2024 | 2.62 mil RON | 1.54 mil RON | 970.0 mii RON↑ 55.5% | 252.9 mii RON | 9 |
| 2023 | 2.05 mil RON | 1.41 mil RON | 623.6 mii RON↑ 27.3% | 181.5 mii RON | 9 |
| 2022 | 1.66 mil RON | 1.16 mil RON | 489.8 mii RON↑ 3.8% | 442.3 mii RON | 9 |
| 2021 | 1.32 mil RON | 989.7 mii RON | 471.7 mii RON↑ 316.2% | 152.4 mii RON | 7 |
| 2020 | 732.1 mii RON | 612.3 mii RON | 113.3 mii RON↓ 52.9% | 270.8 mii RON | 8 |
| 2019 | 1.01 mil RON | 757.1 mii RON | 240.8 mii RON↑ 125.5% | 131.7 mii RON | 9 |
| 2018 | 887.6 mii RON | 773.9 mii RON | 106.8 mii RON↑ 229.5% | 274.7 mii RON | 9 |
| 2017 | 927.4 mii RON | 886.5 mii RON | 32.4 mii RON↓ 60.7% | 387.7 mii RON | 9 |
| 2016 | 910.2 mii RON | 832.3 mii RON | 82.4 mii RON↑ 95.3% | 461.3 mii RON | 8 |
| 2015 | 789.3 mii RON | 763.7 mii RON | 42.2 mii RON | 673.3 mii RON | 8 |
YUKI ICHIRO
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