Restaurante
| YEAR | NET REVENUE | TOTAL EXPENSES | PROFIT / LOSS | Debts | Employees |
|---|---|---|---|---|---|
| 2024 | 1.19 mil RON | 1.23 mil RON | -39.8 mii RON↑ 19.2% | 194.9 mii RON | 8 |
| 2023 | 958.7 mii RON | 1.01 mil RON | -49.3 mii RON↑ 57.6% | 154.8 mii RON | 7 |
| 2022 | 808.6 mii RON | 924.9 mii RON | -116.4 mii RON↓ 594.4% | 97.2 mii RON | 6 |
| 2021 | 496.0 mii RON | 474.3 mii RON | 23.5 mii RON↑ 9.8% | 29.0 mii RON | 9 |
| 2020 | 24.0 mii RON | 2.0 mii RON | 21.4 mii RON↓ 41.9% | 180 RON | 1 |
| 2019 | 44.7 mii RON | 6.5 mii RON | 36.9 mii RON↑ 86.8% | 2.4 mii RON | 1 |
| 2018 | 24.0 mii RON | 3.5 mii RON | 19.8 mii RON↑ 43.5% | 423 RON | 1 |
| 2017 | 24.0 mii RON | 9.5 mii RON | 13.8 mii RON↑ 719.5% | 405 RON | 1 |
| 2016 | 0 RON | 2.2 mii RON | -2.2 mii RON | 2.5 mii RON | 2 |
ANGHEL FLORIN-CRISTIAN
administratorFuncțiune
Founded