Restaurante
| YEAR | NET REVENUE | TOTAL EXPENSES | PROFIT / LOSS | Debts | Employees |
|---|---|---|---|---|---|
| 2024 | 4.95 mil RON | 4.28 mil RON | 747.9 mii RON↓ 30.5% | 234.5 mii RON | 27 |
| 2023 | 4.08 mil RON | 3.13 mil RON | 1.08 mil RON↑ 81.9% | 177.1 mii RON | 20 |
| 2022 | 1.68 mil RON | 1.18 mil RON | 591.8 mii RON↑ 96.2% | 136.1 mii RON | 10 |
| 2021 | 1.02 mil RON | 806.4 mii RON | 301.7 mii RON↑ 162.1% | 12.4 mii RON | 7 |
| 2020 | 693.0 mii RON | 577.7 mii RON | 115.1 mii RON↓ 60.3% | 5.3 mii RON | 5 |
| 2019 | 1.05 mil RON | 748.9 mii RON | 289.9 mii RON↑ 474.0% | 9.9 mii RON | 5 |
| 2018 | 448.9 mii RON | 521.9 mii RON | -77.5 mii RON↓ 131.0% | 265.1 mii RON | — |
| 2017 | 770.5 mii RON | 512.5 mii RON | 250.3 mii RON↑ 2250.4% | 201.7 mii RON | 6 |
| 2016 | 434.6 mii RON | 442.5 mii RON | -11.6 mii RON↑ 80.1% | 443.3 mii RON | 6 |
| 2015 | 167.1 mii RON | 220.6 mii RON | -58.5 mii RON | 465.5 mii RON | 4 |
MICLOŞ ANCA-MAGDALENA
administratorFuncțiune
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