Restaurante
| YEAR | NET REVENUE | TOTAL EXPENSES | PROFIT / LOSS | Debts | Employees |
|---|---|---|---|---|---|
| 2024 | 4.05 mil RON | 3.68 mil RON | 314.0 mii RON↑ 887.1% | 1.03 mil RON | 19 |
| 2023 | 3.29 mil RON | 3.23 mil RON | 31.8 mii RON↓ 86.1% | 1.05 mil RON | 19 |
| 2022 | 3.24 mil RON | 2.98 mil RON | 229.1 mii RON↓ 45.8% | 1.02 mil RON | 19 |
| 2021 | 2.97 mil RON | 2.53 mil RON | 422.7 mii RON↑ 20.1% | 769.6 mii RON | 20 |
| 2020 | 2.36 mil RON | 2.01 mil RON | 351.9 mii RON↑ 36.9% | 692.4 mii RON | 18 |
| 2019 | 2.11 mil RON | 1.84 mil RON | 257.1 mii RON↓ 38.9% | 617.7 mii RON | 18 |
| 2018 | 1.71 mil RON | 1.28 mil RON | 420.4 mii RON↑ 60.2% | 437.9 mii RON | 14 |
| 2017 | 1.15 mil RON | 893.8 mii RON | 262.4 mii RON↑ 96.4% | 334.5 mii RON | 12 |
| 2016 | 755.2 mii RON | 605.7 mii RON | 133.6 mii RON↑ 1102.0% | 154.9 mii RON | 8 |
| 2015 | 176.3 mii RON | 197.9 mii RON | -13.3 mii RON | 124.9 mii RON | 4 |
RADU MIRCEA FLORIN
administratorFuncțiune
Founded