Restaurante
| YEAR | NET REVENUE | TOTAL EXPENSES | PROFIT / LOSS | Debts | Employees |
|---|---|---|---|---|---|
| 2024 | 1.26 mil RON | 1.22 mil RON | 47.1 mii RON↓ 51.3% | 738.6 mii RON | 6 |
| 2023 | 1.14 mil RON | 1.06 mil RON | 96.7 mii RON↑ 607.4% | 879.8 mii RON | 5 |
| 2022 | 868.9 mii RON | 851.5 mii RON | 13.7 mii RON↓ 95.8% | 1.07 mil RON | 4 |
| 2021 | 1.02 mil RON | 888.8 mii RON | 324.3 mii RON↑ 123.5% | 1.37 mil RON | 3 |
| 2019 | 800.5 mii RON | 1.24 mil RON | 145.1 mii RON↓ 7.0% | 987.6 mii RON | 5 |
| 2018 | 678.6 mii RON | 1.00 mil RON | 156.1 mii RON↑ 120.3% | 1.23 mil RON | 4 |
| 2017 | 505.9 mii RON | 761.8 mii RON | 70.9 mii RON↓ 30.9% | 101.2 mii RON | 3 |
| 2016 | 425.3 mii RON | 603.4 mii RON | 102.6 mii RON↑ 507.4% | 38.3 mii RON | 2 |
| 2015 | 285.5 mii RON | 306.7 mii RON | -25.2 mii RON | 141.8 mii RON | 2 |
GHEORGHE FLORIN-VALERIU
administratorFuncțiune
Founded